Plasmon Mini Pasta Maccheroncini – 300g (10 Months+)

Plasmon Mini Pasta Maccheroncini is specially crafted for babies 10 months and above, offering the perfect size, texture, and nutritional profile for developing eaters. Made with high-quality Italian wheat and processed for easy digestion, this mini pasta helps babies explore new textures safely while supporting their growth.

With its soft, baby-friendly shape and quick-cooking formula, Plasmon Maccheroncini is ideal for everyday meals and can be paired with vegetables, broth, or protein for a wholesome dish. 😊

Benefits

• Supports chewing development – Mini shape helps babies practice safe chewing
  
• Gentle on digestion – Baby-tailored recipe made with carefully selected wheat
  
• Encourages independent eating – Perfect for baby-led weaning
  
• Balanced energy source – Healthy carbohydrates provide steady energy
  
• Versatile for meals – Can be paired with vegetables, chicken, fish, or puree
  

Ingredients: Durum Wheat Semolina, Vitamin B1 (Thiamine), No preservatives.

Contains: Wheat (gluten). No preservatives.

Feeding Process (How to Prepare)

1. Boil water – Use fresh, clean drinking water.

2. Add pasta – Pour desired amount of mini maccheroncini into boiling water.

3. Cook for 5–7 minutes (or until soft).

4. Drain gently – Leave a little cooking water if baby prefers softer texture.

5. Serve with options:

   • Vegetable puree

   • Chicken or fish broth

   • Mashed vegetables

   • Light sauce suitable for babies

6. Cool to a safe temperature before feeding.